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lu.lu


lu•lu (loo-loo) noun

1. one that is remarkable or wonderful <a lulu of a performance>

2. small batch artisan ice cream, hand crafted in vermont

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lu.lu


lu•lu (loo-loo) noun

1. one that is remarkable or wonderful <a lulu of a performance>

2. small batch artisan ice cream, hand crafted in vermont

... we our a lu.lu ...

lu•lu ice cream is a small batch, artisan ice cream shop created by Martha
and Laura Mack, sisters, in the summer of 2012.  It is housed in a small storefront on
main street in the quintessential Vermont village of Bristol, population 3500, just
30 minutes south of Burlington. You can’t miss the shop;it’s the one with the line out
the door and the five foot ice cream cone hanging above the door.


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lu.lu sisters


 

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lu.lu sisters


 

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farm to spoon


pioneering the farm to spoon
movement

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farm to spoon


pioneering the farm to spoon
movement

lu•lu succeeds in making remarkable and wonderful ice cream that has quickly become well-known for its unique flavors and its dedication to the “farm to spoon” business model using local, seasonal products.

Nine flavors are offered daily, and due to its small batch production cycle there are sometimes more flavors each day – every
time a flavor sells out.  Seemingly standard flavors like seriously chocolate, vanilla bean and maple walnut push the envelope and
are bursting with flavor.  Because they are produced with only the best ingredients; using fresh Vermont product whenever
possible:  milk and cream from Monument Farms Dairy, maple syrup from neighbor #15 Schoolhouse Maple 
and locally raised eggs from our sister company Mary's at Baldwin Creek (just to name a few)